Antonio Carluccio is widely recognized as one of Italy’s greatest food ambassadors. Having moved to London in 1975, Antonio setup and ran the Neal Street Restaurant and then the first Carluccio’s Caffe in Market Place in 1999. There are now 97 branches of Carluccio’s across the UK and he continues to work with the team. He has written 22 bestselling books, and made numerous television programs including the Two Greedy Italians series.
Commendatore Antonio Carluccio is a much loved and respected Italian cookery writer, cook, restauranteur and food expert. Antonio was appointed Commendatore by the Italian Government in 1998 for services rendered to Italy. He acknowledges there will always be more to learn about the food he is passionate about and it’s important to remain loyal to the ingredients and cooking traditions of his country.
Like most Italians, the great Antonio Carluccio loves vegetables. In this book he turns his attention to his favourites, and many others, adding up to over 100 different varieties.Find out more