Thomas Keller
The French Laundry
Thomas Keller visits Google's Mountain View, CA headquarters to talk about his legendary restaurant, The French Laundry.
Thomas Keller
Thomas Keller is an American chef, restaurateur, and cookbook writer. He and his landmark restaurant, The French Laundry in Yountville, California, in the Napa Valley, have won multiple awards from the James Beard Foundation, notably the Best California Chef in 1996 and the Best Chef in America in 1997. Thomas Keller is one of only two chefs in the world with two simultaneous three-star restaurants.
The Book
One hundred and fifty superlative recipes are exact recipes from the French Laundry kitchen. No shortcuts have been taken, no critical steps ignored, all have been thoroughly tested in home kitchens. If you can't get to the French Laundry, you can now re-create at home the very experience the Wine Spectator described as "as close to dining perfection as it gets."
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