Andrea Nguyen

The Banh Mi Handbook

Andrea Nguyen

Talk: The Banh Mi Handbook

Andrea Nguyen visited Google to talk about her book, "The Banh Mi Handbook" and presents a banh mi cooking demo from her book.

Andrea Nguyen

Andrea Nguyen is a celebrated food writer and teacher whose work appears in the Los Angeles Times, Wall Street Journal, and Saveur, where she is also a contributing editor. Her previous books, including Into the Vietnamese Kitchen, Asian Dumplings, and Asian Tofu, were highly acclaimed and nominated for James Beard and IACP cookbook awards.

The Banh Mi Handbook: Recipes for Crazy-Delicious Vietnamese Sandwiches

A cookbook devoted to the beloved Vietnamese sandwich, with 50 recipes ranging from classic fillings to innovative modern combinations.

Find out more