Andrea Nguyen
The Banh Mi Handbook
Andrea Nguyen visited Google to talk about her book, "The Banh Mi Handbook" and presents a banh mi cooking demo from her book.
Andrea Nguyen
Andrea Nguyen is a celebrated food writer and teacher whose work appears in the Los Angeles Times, Wall Street Journal, and Saveur, where she is also a contributing editor. Her previous books, including Into the Vietnamese Kitchen, Asian Dumplings, and Asian Tofu, were highly acclaimed and nominated for James Beard and IACP cookbook awards.
The Banh Mi Handbook: Recipes for Crazy-Delicious Vietnamese Sandwiches
A cookbook devoted to the beloved Vietnamese sandwich, with 50 recipes ranging from classic fillings to innovative modern combinations.
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